Cake mould

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Cake Mould Collection

For bakers who demand precision: Our geometric molds turn buttercream into architectural masterpieces with zero frustration.

Engineered Perfection

• 90° Angles Guaranteed sharp edges
• 3mm Thickness No more bending
• FDA Silicone Safe for direct food contact

Baker-Approved

• 500+ Uses Lab tested durability
• -40°C to 230°C Freezer to oven safe
• Dishwasher Safe Easy cleanup

"Used the hexagon mold for my wedding cake business - clients think I spent hours hand-cutting each layer!"
– Pastry Chef Elena, Los angeles
EXPLORE CAKE MOULDS
Cake mould - CreoMold